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Results 1 to 25 of 283

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Intercellular signalling within vascular cells under high D-glucose involves free radical-triggered tyrosine kinase activationSCHAEFFER, G; LEVAK-FRANK, S; SPITALER, M. M et al.Diabetologia (Berlin). 2003, Vol 46, Num 6, pp 773-783, issn 0012-186X, 11 p.Article

Participation of superoxide anion in the capacitation of cryopreserved bovine spermO'FLAHERTY, C; BEORLEGUI, N; BECONI, M. T et al.International journal of andrology (Print). 2003, Vol 26, Num 2, pp 109-114, issn 0105-6263, 6 p.Article

Folic acid says NO to vascular diseasesDAS, Undurti N.Nutrition (Burbank, Los Angeles County, Calif.). 2003, Vol 19, Num 7-8, pp 686-692, issn 0899-9007, 7 p.Article

The sources of oxidative stress in the vessel wall : Vascular Repair and Regulation in Kidney DiseaseWOLIN, Michael S; AHMAD, Mansoor; GUPTE, Sachin A et al.Kidney international. 2005, Vol 67, Num 5, pp 1659-1661, issn 0085-2538, 3 p.Conference Paper

Investigation of the cellular mechanism of inhibition of formyl-methionyl-leucyl-phenylalanine-induced superoxide anion generation in rat neutrophils by 2-benzyloxybenzaldehydeWANG, Jih-Pyang; CHANG, Ling-Chu; LIN, Yi-Lee et al.Biochemical pharmacology. 2003, Vol 65, Num 7, pp 1043-1051, issn 0006-2952, 9 p.Article

In vitro effects of mangiferin on superoxide concentrations and expression of the inducible nitric oxide synthase, tumour necrosis factor-α and transforming growth factor-β genesLEIRO, José Manuel; ALVAREZ, Ezequiel; ARRANZ, Juan Alberto et al.Biochemical pharmacology. 2003, Vol 65, Num 8, pp 1361-1371, issn 0006-2952, 11 p.Article

A superoxide dismutase mimetic with catalase activity (EUK-8) reduces the organ injury in endotoxic shockMCDONALD, Michelle C; D'EMMANUELE DI VILLA BIANCA, Roberta; WAYMAN, Nicole S et al.European journal of pharmacology. 2003, Vol 466, Num 1-2, pp 181-189, issn 0014-2999, 9 p.Article

Hyperosmolarity decreases the relaxing potency of sodium nitroprusside on guinea-pig trachea by the release of superoxide anionsHJOBERG, J; HÖGMAN, M; HEDENSTIERNA, G et al.Acta physiologica scandinavica. 2003, Vol 178, Num 3, pp 279-283, issn 0001-6772, 5 p.Article

Inhibitory effects of cardols and related compounds on superoxide anion generation by xanthine oxidaseMASUOKA, Noriyoshi; NIHEI, Ken-Ichi; MAETA, Ayami et al.Food chemistry. 2014, Vol 166, pp 270-274, issn 0308-8146, 5 p.Article

Radical scavenging activity of methanol leaf extracts of Orthosiphon stamineusAKOWUAH, G. A; ZHARI, I; NORHAYATI, I et al.Pharmaceutical biology. 2004, Vol 42, Num 8, pp 629-635, issn 1388-0209, 7 p.Article

Antiradical Properties of Red Wine PortisinsPIRKER, Katharina F; OLIVEIRA, Joana; DE FREITAS, Victor et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 21, pp 11833-11837, issn 0021-8561, 5 p.Article

Improved in Vitro Assays of Superoxide Anion and 1,1-Diphenyl-2-picrylhydrazyl (DPPH) Radical-Scavenging Activity of Isoflavones and Isoflavone MetabolitesLIANG, Xiao-Lin; WANG, Xiu-Ling; ZHUANG LI et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 22, pp 11548-11552, issn 0021-8561, 5 p.Article

Evaluation of Superoxide Anion Radicals Generated from an Aqueous Extract of Particulate Phase Cigarette Smoke by Electron Spin Resonance Using 5,5-Dimethyl-1-pyrroline-N-oxideTAKANAMI, Yuichiro; NAKAYAMA, Tsutomu.Bioscience, biotechnology, and biochemistry. 2011, Vol 75, Num 1, pp 34-39, issn 0916-8451, 6 p.Article

Evaluation of the bioactivities of extracts of endophytes isolated from Taiwanese herbal plantsHSIEH, Pei-Wen; HSU, Li-Chi; LAI, Chern-Hsiung et al.World journal of microbiology & biotechnology. 2009, Vol 25, Num 8, pp 1461-1469, issn 0959-3993, 9 p.Article

Induction of the mitochondrial permeability transition by selenium compounds mediated by oxidation of the protein thiol groups and generation of the superoxideKIM, Tae-Soo; BYUNG YUP YUN; ICK YOUNG KIM et al.Biochemical pharmacology. 2003, Vol 66, Num 12, pp 2301-2311, issn 0006-2952, 11 p.Article

Rapid nongenomic inhibitory effects of glucocorticoids on phagocytosis and superoxide anion production by macrophagesFEI LONG; WANG, Yun-Xia; LEI LIU et al.Steroids. 2005, Vol 70, Num 1, pp 55-61, issn 0039-128X, 7 p.Article

Xanthine oxidase inhibitory activity of alkyl gallatesMASUOKA, Noriyoshi; NIHEI, Ken-Ichi; KUBO, Isao et al.Molecular nutrition & food research (Print). 2006, Vol 50, Num 8, pp 725-731, issn 1613-4125, 7 p.Article

Direct detection of reactive oxygen species ex vivo : Vascular Repair and Regulation in Kidney DiseaseBRANDES, Ralf P; JANISZEWSKI, Mariano.Kidney international. 2005, Vol 67, Num 5, pp 1662-1664, issn 0085-2538, 3 p.Conference Paper

Superoxide anion and α, α-diphenyl-β-picrylhydrazyl radical scavenging capacity of rooibos (Aspalathus linearis) aqueous extracts, crude phenolic fractions, tannin and flavonoidsJOUBERT, Elizabeth; WINTERTON, Paula; BRITZ, Trevor J et al.Food research international. 2004, Vol 37, Num 2, pp 133-138, issn 0963-9969, 6 p.Article

TEMPOL, a membrane-permeable radical scavenger, attenuates peroxynitrite- and superoxide anion-enhanced carrageenan-induced paw edema and hyperalgesia : A key role for superoxide anionKHATTAB, Mahmoud M.European journal of pharmacology. 2006, Vol 548, Num 1-3, pp 167-173, issn 0014-2999, 7 p.Article

SUPEROXID-DISMUTASE UND SUPEROXID-RADIKAL-FREISETZUNG BEI JUVENILER RHEUMATOIDER ARTHRITIS = SUPEROXIDE DISMUTASE ET ANION SUPEROXIDE DANS LA POLYARTHRITE RHUMATOIDE JUVENILERISTER M; BAUERMEISTER K.1982; KLIN. WOCHENSCHR.; ISSN 0023-2173; DEU; DA. 1982; VOL. 60; NO 11; PP. 561-565; ABS. ENG; BIBL. 28 REF.Article

Effects on immune response of antidiabetic ingredients from white- skinned sweet potato (Ipomoea batatas L.)MIYAZAKI, Yoshiko; KUSANO, Shuichi; DOI, Hiroshi et al.Nutrition (Burbank, Los Angeles County, Calif.). 2005, Vol 21, Num 3, pp 358-362, issn 0899-9007, 5 p.Article

Generation of superoxide anions by a glycation reaction in conventional laboratory mediaNAKASHIMA, Takuji; OMURA, Satoshi; TAKAHASHI, Yōko et al.Journal of bioscience and bioengineering. 2012, Vol 114, Num 3, pp 275-280, issn 1389-1723, 6 p.Article

Enzymatic modification by tannase increases the antioxidant activity of green teaLU, Min-Jer; CHEN, Chinshuh.Food research international. 2008, Vol 41, Num 2, pp 130-137, issn 0963-9969, 8 p.Article

Determination of antioxidative potentials of Acanthopanax sessiliflorus (Rupr. & Maxim.) Seem. in differentiated HL-60 cellsWOO JIN JUN; HEE SUN SEONG; CHUN, Hyug et al.Food chemistry. 2007, Vol 105, Num 4, pp 1557-1563, issn 0308-8146, 7 p.Article

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